We'll be exhibiting our new product, the Cyranose 320, at booth 106 and giving a seminar in the "Preview of the Future: 21st Century Methods in Food Safety" session on Thursday morning (10:15 - 11:30am).The exhibit floor is open from 10:30 to 1:30 on Wednesday 22nd, and from 11:30 - 2:30 on Thursday 23rd.